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Circe was founded by Shannon Nangle, Milad Moshfeghian, and Ciaran Dunn in 2021. Born from Shannon's work at Harvard engineering microbes to transform industrial CO2 emissions into biodegradable carbon based compounds, from polymers to food. 

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By using biotechnology in a targeted way, we can produce otherwise impossible ingredients to. This approach spares agricultural and natural lands, seeks resource efficiency across carbon, water, and energy and promises that food is only the beginning.

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We are inspired as much by ancient myths as we are by science fiction. We are committed to honoring our debt to those who came before us, and leaving the planet in a state of abundance––whichever planet we end up on.